Keto Double Chocolate Muffins
DIRECTIONS
1. Preheat oven to 350° and line a muffin tin with liners. In a large bowl
whisk together almond flour, cocoa powder, Swerve, baking powder, and salt. Add
melted butter, eggs, and vanilla and stir until combined.
2. Fold in chocolate chips.
3. Divide batter between muffin liners and bake until a toothpick inserted
into the middle comes out clean, 12 minutes.
